Капуста декоративная (Brassica oleracea L. var. acephala DC.)
1 Mention Explore all metrics Abstract The domestication process of Brassica oleracea L. has not been fully clarified, either regarding its initial location or the progenitor species involved. Two alternative hypotheses proposed so far point to either a northwest European or a Mediterranean location.
CAVOLFIORE (Brassica oleracea L. var. botrytis) il mio cibo
Broccoli ( Brassica oleracea var. italica) is an edible green plant in the cabbage family (family Brassicaceae, genus Brassica) whose large flowering head, stalk and small associated leaves are eaten as a vegetable. Broccoli is classified in the Italica cultivar group of the species Brassica oleracea.
Brassica oleracea var. botrytis Sistematica, Etimologia, Coltivazione
Leaf shape is an important agronomic trait of ornamental kale (Brassica oleracea L. var. acephala). In this study, we isolated a lobed-leaf DH line by microspore culture of ornamental kale. The genetic analysis indicated that the lobed-leaf trait was quantitatively inherited. By QTL-seq analysis, the candidate region for BoLl (lobed-leaf) was mapped on chromosome 9 (BRAD, Brassica oleracea.
Brassica oleracea (cabbage) Go Botany
cabbage, ( Brassica oleracea ), vegetable and fodder plant of the mustard family ( Brassicaceae ), the various agricultural forms of which have been developed by long cultivation from the wild cabbage ( Brassica oleracea ).
Brassica oleracea botyritis
Brassica oleracea L. First published in Sp. Pl.: 667 (1753) This species is accepted The native range of this species is Atlantic coasts of Great Britain, France and Spain. It is a biennial or subshrub and grows primarily in the temperate biome. It is used as animal food, a poison and a medicine, has environmental uses and for food. Taxonomy Images
Brassica oleracea L. var. botrytis L 30 fresh seeds. Green Etsy
1. Introduction. Cabbage (Brassica oleracea) belongs to the Brassicaceae family and comprises eight distinct cultivar groups, all descended from wild cabbage (B. oleracea var. oleracea) [].Epidemiological studies have shown that the consumption of Brassica vegetables reduces the risks of cardiovascular diseases and cancer [] and is reported to have a cytoprotective effect against tissue damage.
Brassica oleracea L. Plants of the World Online Kew Science
The domestication of Brassica oleracea has resulted in diverse morphological types with distinct patterns of organ development. Here we report a graph-based pan-genome of B. oleracea constructed with high-quality genome assemblies of different morphotypes. The pan-genome harbors over 200 structural variant (SV) hotspot regions enriched with auxin and flowering-related genes.
Brassica oleracea L. var. botrytis L. 257186 Biodiversidad Virtual / Plantas
Among them, cauliflower (B. oleracea L. var. botrytis, CC genome) is an important variety of B. oleracea that differs from most Brassica species in its formation of a specialized organ called the.
Cabbage Brassica Oleracea L. Var. Capitata L. Stock Image Image of vitamins, cabbage 26937003
Brassica oleracea L. var. botrytis - broccoli P: Brassica oleracea L. var. botrytis broccoli.
(Italiano) Brassica oleracea var. capitata Sistematica, Etimologia, Coltivazione
Brassica oleracea L. belongs to the Brassicaceae family (previously called the Cruciferae) ( Figure 30.1 ). Broccoli, cabbage, cauliflower, and Brussels sprouts are well known vegetables of the Brassica genus, which also includes mustards and the oil-seed plants canola ( B. napus L. and Brassica rapa L).
brassica oleracea var acephala
General Information. Herbs biennial or perennial, rarely annual, (0.3-)0.6-1.5 (-3) m tall, glabrous, glaucous. Stems erect or decumbent, branched at or above middle, sometimes fleshy at base. Basal and lowermost cauline leaves long petiolate, sometimes strongly overlapping and forming a head; petiole to 30 cm; leaf blade ovate, oblong, or.
Arten GemüseKohl (Brassica oleracea L.)
In particular, the seedlings of broccoli ( Brassica oleracea L. var. Italica) have been highly prized for their substantial amount of bioactive constituents, including glucosinolates, phenolic compounds, vitamins, and essential minerals. These secondary metabolites are positively associated with potential health benefits.
Brassica oleracea acephala Flores colombia
Brassica oleracea L. var. capitata : Brassica oleracea L. cabbage. The PLANTS Database includes the following 5 subspecies of Brassica oleracea L. Click below on a thumbnail map or name for subspecies profiles. Native. Introduced. Native and Introduced. Invasive/Noxious . Rarity . Wetland .
Brassica oleracea var. viridis Изображение особи Плантариум
Brassica oleracea is a plant species from family Brassicaceae that includes many common cultivars used as vegetables, such as cabbage, broccoli, cauliflower, kale, Brussels sprouts, collard greens, Savoy cabbage, kohlrabi, and gai lan .
Brassica oleracea var. botrytis 'Raleigh F1' BBC Gardeners World Magazine
Kale ( Brassica oleracea L. var. acephala DC) is a popular cruciferous vegetable originating from Central Asia, and is well known for its abundant bioactive compounds. This review discusses the main kale phytochemicals and emphasizes molecules of nutraceutical interest, including phenolics, carotenoids, and glucosinolates.
Brassica oleracea, Ornamental Cabbage in GardenTags plant encyclopedia
The domestication of Brassica oleracea has resulted in diverse morphological types with distinct patterns of organ development. Here we report a graph-based pan-genome of B. oleracea constructed with high-quality genome assemblies of different morphotypes. The pan-genome harbors over 200 structural.
